This guacamole recipe is a household favorite. It's both buttery & light, with the avocados being the main focus & the ground cumin being the game changer.
4 Ripe Avocados
1 Lime, Juiced
1 Small Red Onion, finely diced
1 Roma Tomato, diced
1 JalapeƱo, deseeded & diced
1/2 cup Cilantro, chopped
1 tsp Fresh Ground Black Pepper
1 tsp Ground Cumin
Kosher Salt to Taste
Cut across the avocado's center & split in halves. Using a spoon, remove the pit & scoop the avocado out of it's shell. Place it in a mixing bowl & add the juice of a lime. Incorporate together using a spoon to break up the avocado.
Stir in remaining ingredients & season to taste.